Our large pans, up to a diameter of 850 mm and a height of up to 140 mm are made of a special cast iron.
The application possibilities are extremely varied and are suitable for fast food restaurants, event catering, butchers, party service, and and and ....

The ostensible benefits of casted pans are:

- high heat storage: Once cooked, the pan stays hot long. Even when you serve on table.
- Cast iron pans are ideal to sear meat or vegetables. No other material can roast so crusty!
- better thermal conductivity and uniform heat distribution (bottom/ walls): Gentle and completely uniform effect.
- extremely energy-saving: The barbecued food even can be fried with a low heat and low energy consumption.
- If you use your pan a lot, the surface get darker. And that has a positive effect on the quality of the barbecued food.

GG-suitability: Gas – Electro – Ceran –Induction

Art.No. PGOAA0050

Ø 50 cm
depth: 7 cm
weight: 13 kg
volume: 12 litre

Art.No. PGOAA0060

Ø 60 cm
depth: 7,5 cm
weight: 19 kg
volume: 19 litre

Art.No. PGOAB0085

Ø 85 cm
depth: 12 cm
weight: 52 kg
volume: 60 litre

Art.No. PGOBA0060

Ø 60 cm
depth: 7,5 cm
weight: 22 kg
volume: 18 litre

with 2 handles and a casted separating strip

Art.No. PGOBB0085

Ø 85 cm
depth: 12 cm
weight: 55 kg
volume: 59 litre

with 2 handles and a casted separating strip

Art.No. PGOCA0060

Ø 60 cm
depth: 7,5 cm
weight: 23 kg
volume: 17 litre

with 2 handles and a casted three dividers

Art.No. PGOCB0085

Ø 85 cm
depth: 12 cm
weight: 57 kg
volume: 58 litre

with 2 handles and a casted three dividers